Banquet Menu - Appetizers

Display Platters Feed up to 20 People
Cheese Platter - $40	Avocado/Yogurt Dip w/ Pita Points - $40
Veggie Platter - $30	Salsa w/ Tortilla Chips - $40
Fruit Platter - $40	Spinach/Artichoke Dip w/ Chips - $40
Cheese/Veggie Platter - $50	Relish Tray (Olives, Pickles, Pickled Veggies) - $40
Cheese/Veggie/Fruit Platter - $60	Assorted Mini Sandwiches - $40
Hummus w/Pita Points - $40	Shrimp Cocktail (30 pieces) - $40
Display Platters ( Feed up to 25 People - cannot be reduced in size )
Brie en croute w/ Raspberry Sauce - $60	Smoked Salmon Mousse - $45
Hot Appetizers ( Priced per 20 Pieces )
Mesquite Chicken Quesadilla Rolls - $40	Chicken Tenders with one Sauce - $50 (extra sauces $5 ea)
Hot Wings - $40	Mini Crab Cakes - $70
Spanikopita - $40	Teriyaki Mahi Mahi - $70
Crab Rangoon - $60	Bacon-wrapped Scallops - $70
Goat Cheese in Filo with Pine Nuts - $60	Reuben Bites - $40
Seafood-stuffed Mushrooms - $60	Cajun Fried Oysters with Dijoinaise/Remoulade Sauces - $50
Sausage-stuffed Mushrooms - $60	Smoked Chicken & Goetta Egg Rolls - $70
Chorizo-stuffed Mushrooms - $60	Vegetarian Pesto Ciabatta - $50
Jalapeno & Cream Cheese Slammers - $50	Prosciutto-wrapped Asparagus - $40
Chez Nora will be happy to customize our menu to your needs. Just ask! Prices and offerings subject to change without notice.